NOLA Goes PINK 2017
Restaurants join together in support of breast cancer research.
Here’s a great way to help in the fight against breast cancer! Dine at any of the participating restaurants for “NOLA Goes PINK” and a percentage of proceeds from a signature dish or beverage will be donated to the Susan G. Komen® New Orleans Affiliate during the month of October.
The Ralph Brennan Restaurant Group will be leading the charge to ‘Think Pink’, renewing the “NOLA Goes PINK” campaign engaging chefs, restaurants, and the New Orleans dining public in combating breast cancer. ‘NOLA Goes PINK’ will take place throughout October 2017 — Breast Cancer Awareness Month — when dozens of popular regional establishments will donate a percentage of proceeds to the New Orleans Chapter of Susan G. Komen [SGK] to benefit local awareness, screening, and research.
Restaurants participating so far and more to come:
The Bombay Club – 830 Conti St.
Boulevard American Bistro – 4241 Veterans Blvd.
Kingfish – 337 Chartres St.
Lucy’s Retired Surfers Bar & Restaurant – 701 Tchoupitoulas St.
Royal House – 441 Royal St.
Tommy’s Cuisine – 746 Tchoupitoulas St.
Susan G. Komen® is the world’s largest breast cancer organization, funding more breast cancer research than any other nonprofit while providing real-time help to those facing the disease. Komen was founded by Nancy G. Brinker, who promised her sister, Susan G. Komen, that she would end the disease that claimed Suzy’s life. Komen New Orleans is working to better the lives of those facing breast cancer in the Greater New Orleans area. Through events like the Komen New Orleans Race for the Cure® – Saturday, October 21st in City Park, Komen New Orleans has invested over $6 million in community breast health programs in Orleans, Jefferson, St. Tammany, Washington, St. Bernard, Plaquemines, St. John the Baptist and St. Charles parishes and has helped contribute to the more than $920 million invested globally in research. For more information, call (504) 455-7310 or visit komenneworleans.org.